Ingredients:
- 1/2 cup butter, melted
- 1/4 cup brown sugar
- 1 tsp vanilla
- 1/2 tsp salt
- 1 (8 oz) block cream cheese, softened
- 1 cup confectionery sugar
- 1/2 cup mini chocolate chips
Directions:
- Whisk the melted butter together with the brown sugar, vanilla, and salt in a medium bowl; set aside.
- In a separate medium bowl, beat cream cheese until softened. Add the butter mixture and the confectionery sugar, beating until combined with an electric mixer. Stir in the chocolate chips.
- Cool in refrigerator, say an hour.. Serve with chocolate chip Teddy Graham crackers ( A MUST) or other lightly sweetened cookie.
You are making it very hard for me to stick to my "clean eating" food routine. I will have to try it!
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